Are you curious about experimenting with electronics, but the fear of electric shock or soldering iron burns keep you away?
Why not try, squishy circuits! With a special recipe of food-safe, kitchen made pliable dough developed at the University of St. Thomas, kids of all ages can easily use their hands to mold their very own simple circuits right before your eyes! Lets go!
More information: http://wp.me/p22K2I-IkA